Built for safety and ease of maintenance, this fryer is a dependable addition to any restaurant, catering service, or takeaway kitchen. For high-quality results and long-lasting reliability, the Caterina CT/191 is the perfect choice.

Compact Design, Heavy-Duty Performance

The Caterina 10L Single Fryer Heavy Duty CT/191 is the perfect blend of efficiency, power, and durability, designed for commercial kitchens that need consistent frying performance in a compact footprint. Whether you’re running a restaurant, café, fast-food outlet, or catering business, this fryer delivers high output with minimal space usage. Its 10-litre capacity makes it ideal for frying chips, chicken, fish, samosas, and other popular snacks to perfection.

Efficient Heating for Perfect Results

Equipped with a powerful heating element, the Caterina CT/191 ensures rapid heat-up and precise temperature control for consistent cooking. The fryer maintains steady oil temperatures even during continuous operation, ensuring uniform frying across batches. Whether you’re cooking crispy fries or delicate tempura, the adjustable thermostat lets you set the perfect temperature for each dish, guaranteeing professional-quality results every time.

Built to Withstand Demanding Use

Constructed from heavy-duty stainless steel, the Caterina 10L Fryer is engineered to handle the rigors of commercial kitchens. The body, tank, and basket are all made from high-grade materials that resist corrosion, warping, and staining. This robust construction ensures long-lasting performance while maintaining hygiene and easy cleaning standards — essential in fast-paced food service environments.

User-Friendly Design and Safety

Caterina prioritizes both safety and convenience. The fryer features a cool-touch basket handle for safe lifting and draining, even during extended use. The indicator lights clearly show when the fryer is heating and ready, helping you maintain control during busy service times. An overheat protection system automatically shuts off power if the oil temperature exceeds safe levels, preventing accidents and equipment damage.

Easy to Clean and Maintain

Cleaning is simple and efficient thanks to the fryer’s removable oil tank and stainless steel surfaces. The smooth finish resists buildup and wipes clean easily, while the detachable parts allow quick draining and oil changes. This means less downtime between uses and more productivity for your kitchen staff.

Compact Yet Commercial-Grade

Despite its compact size, the Caterina CT/191 delivers true commercial-grade performance. It’s perfect for smaller operations needing a reliable fryer that can handle high volumes without compromising quality. The fryer’s sleek, polished design fits seamlessly into any professional kitchen layout, combining style with strength and performance.