The premium stainless steel construction ensures durability, while the integrated cabinet adds storage convenience. Designed for performance, safety, and easy maintenance, the CT/209 guarantees exceptional frying results and dependable operation day after day.

Exceptional Capacity for Commercial Kitchens

The Caterina 2x24L Double Tank Electric Fryer + Cabinet CT/209 is built to deliver unmatched frying performance in high-demand commercial environments. Featuring two massive 24-litre oil tanks for a combined capacity of 48 litres, this fryer can handle large-scale cooking with ease. Whether it’s crispy fries, fried chicken, fish fillets, or snacks, the CT/209 ensures consistency and speed, making it ideal for restaurants, hotels, fast-food outlets, and catering operations.

Heavy-Duty Stainless Steel Construction

Built for durability and hygiene, the CT/209 features a full stainless steel body, tanks, and baskets designed to withstand the rigors of daily use. Its corrosion-resistant structure guarantees a long operational life, even in the busiest kitchens. The integrated cabinet base provides additional storage for utensils, oil containers, or other kitchen essentials, offering both functionality and a clean, professional appearance that complements any commercial setup.

Independent Temperature Control for Precision Cooking

The Caterina CT/209 offers total control over frying with dual thermostats, allowing each tank to operate independently. This flexibility makes it easy to fry different types of food simultaneously without flavor crossover. The high-efficiency heating elements provide rapid heat-up and recovery times, ensuring oil stays at the optimal temperature throughout use. Whether you’re batch frying or running continuous operations, this fryer delivers reliable and even cooking results.

User-Friendly and Safe Operation

Safety and usability are top priorities in the design of the CT/209. Each tank comes with power and heating indicator lights that make operation simple and clear. The fryer features an automatic overheat protection system to prevent excessive temperatures, ensuring operator safety and extending appliance life. The cool-touch basket handles provide a firm, comfortable grip, allowing easy handling during busy hours without the risk of burns.

Easy Cleaning and Maintenance

Keeping the fryer clean and hygienic is effortless. The removable oil tanks allow for easy draining and thorough cleaning, while the smooth stainless-steel surfaces resist grease buildup and are easy to wipe down. The integrated cabinet base helps organize storage space while keeping the fryer area tidy. Maintenance is simple, reducing downtime and improving kitchen efficiency.

Designed for Professional Performance

With its large oil capacity, independent controls, and robust cabinet design, the Caterina CT/209 is ideal for high-volume establishments that prioritize output and quality. Despite its large capacity, it maintains a compact, vertical design that conserves valuable kitchen space. Whether in restaurants, hotels, or food courts, this fryer ensures top-tier performance, reliability, and durability.